Patisseries Louise
CHARLOTTE - FRAMBOISE (RASPBERRY)
CHARLOTTE - FRAMBOISE (RASPBERRY)
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Experience a feast of Taste & Elegance with our CHARLOTTE FRAMBOISES (Raspberry) created by our pastry chef Louise
Composition: Fresh Raspberries, strawberry confit, Vanilla crémeux, ladyfingers
Allergens: Gluten, lactose, tree nuts, eggs, corn starch
Bon Appétit!
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The raspberry Charlotte was an absolute delight from the very first bite. The freshness of the raspberries was unmistakable — vibrant, juicy, and bursting with flavor, they truly stole the show. Each spoonful offered the perfect contrast between the bright tartness of the fruit and the creamy, delicately sweet mousse.
What stood out most was the remarkable lightness of the dessert. It felt airy and refined, never heavy or cloying, making it incredibly satisfying without being overwhelming. The sugar balance was expertly done — just enough to complement the natural sweetness of the fruit without overpowering it.
Visually, the Charlotte was stunning. The ladyfingers were neatly arranged, giving it a classic, elegant silhouette, and the glossy berries on top added a beautiful pop of color. It’s the kind of dessert that impresses on the plate and lingers pleasantly on the palate.
A perfect blend of elegance, flavor, and finesse — highly recommended.
I recently had the pleasure of trying the Charlotte cake, and it was absolutely delightful. The cake was incredibly light and airy, with just the right balance of sweetness. The texture was perfect, soft yet sturdy enough to hold together, making it a real treat.
The big cookie, was a standout as well. It was perfectly baked. The flavor was chocolaty and indulgent. Both desserts were absolutely satisfying. Highly recommend!